Plant care guide

Brown Spots on Coffee Plant Leaves: Sun, Roots or Disease?

Updated

Why does my Coffee plant have brown spots?

Brown spots inside the leaf of an indoor coffee plant usually follow scorch from direct sun, cold, or roots in trouble from wet mix, salts or a nutrient shortage such as iron. True fungal leaf spot is less common indoors, and scale insects or mites can also mark the leaves.

What to do first

Note where the spots sit and whether leaves yellowed first. Move the plant out of direct sun and cold drafts, check the roots and mix, and flush salts if there is a white crust. Turn leaves over to look for scale, mites or orange powder before treating.

Brown spots on a glossy coffee plant are hard to ignore. Before treating for disease, check the setting. A University of Vermont plant pathologist, answering a coffee plant question about leaves browning in spots, noted there are not many foliar fungal diseases inside homes. Her first suspects were nutrition, salts and the roots.

This guide covers spots inside the leaf. If the edges are crisp and brown, see coffee plant crispy leaves.

Match the spots

What you seeLikely cause
Dry, bleached then brown patches on leaves facing the windowSun scorch
Damaged patches or leaf drop after a cold night or draftCold
Leaves yellow between green veins first, then brown spots, plant dropping leavesIron shortage, often with high pH
Yellowing then browning, mix wet, roots softOverwatering and root rot
White crust on mix or pot rim, brown patches and edgesSalt build-up
Corky, raised bumps under the leaf that turn brownEdema
Round tan to brown spots that merge, more in humid, crowded spotsFungal leaf spot
Orange or yellow powder on leaf undersidesRust
Brown bumps that scrape off, sticky leaves, or fine specklingScale or mites

Too much sun

NC State’s Coffea arabica profile recommends bright light indoors and partial shade outdoors. UF/IFAS’s coffee factsheet and the RHS both list partial shade. Iowa State Extension’s environmental problems page says leaf scorch is permanent and may lead to leaf drop.

What to do: move the plant back from a hot south or west window, or diffuse the light. Iowa State advises moving plants to brighter light gradually, over several weeks, after a summer outdoors.

Cold

NC State gives 21–27 °C (70–80 °F) by day and 16–18 °C (60–65 °F) at night, and says leaves can drop below 13 °C (55 °F). The RHS keeps it above 15 °C (59 °F) and away from drafts.

What to do: move it off cold glass and away from doors and vents. Trim dead patches if you like; judge recovery by new leaves.

Roots, salts and nutrition

UF/IFAS lists poor salt tolerance, mineral deficiencies and root rot from overwatering among coffee plant problems. The UVM answer suspected iron chlorosis from high pH, since coffee prefers acidic soil. It also warned that overwatering can yellow leaves before they turn brown.

What to do:

  1. Check the roots. The UVM answer contrasts healthy white roots with mushy brown ones. See our houseplant root rot guide if they are soft.
  2. If there is a white crust, flush the pot thoroughly with plain water or repot in fresh mix, as the UVM answer suggests for excess fertilizer.
  3. If new leaves are pale with green veins and the roots are healthy, use rain or distilled water for a while and an acidic fertilizer, per the UVM answer. NC State advises feeding during the growing season.
  4. Keep the mix consistently moist but not soggy, as NC State advises.

Edema

University of Maryland Extension’s edema page describes wart-like or crusty bumps on the lower leaf surface that turn brown. They are often mistaken for disease. Edema happens when roots take up more water than the leaves lose. Maryland advises more drying time between waterings, especially when the mix is cool. Our edema guide has more.

Fungal leaf spot and rust

Maryland’s fungal leaf spot page describes tan to reddish-brown to black round spots that can merge. Pick off spotted leaves, keep foliage dry, water early in the day and space plants for airflow. Maryland says these steps usually suffice indoors.

UF/IFAS names coffee leaf rust as a disease of the plant. UC IPM’s leaf spot causes list describes rusts as orangish or yellowish spore masses, usually on leaf undersides. Remove affected leaves and keep foliage dry.

Scale and mites

UF/IFAS lists scales, mites and thrips among coffee pests, and the RHS names glasshouse red spider mite. UC IPM notes that, unlike diseased tissue, scales can usually be scraped off. See scale insects on houseplants and our spider mite guide.

The coffee plant hub lists the rest.

References

How this guide was put together: NC State Extension, UF/IFAS, University of Vermont Extension, RHS, University of Maryland Extension and Iowa State University Extension guidance.

Other Coffee Plant problems

The same problem on other plants

Knowledge record: GR-5003